In a small batch or in a bigger portion for a side dish, this recipe is a winner either way!
I am not a fan of coleslaw, I can't stand the blops of mayo that are added so this is a good alternative for people like me!
Ingredients for dip:
100g washed rainbow coleslaw bag includes: carrots, spinach, cabbage and coriander
3 tbsp double cream plain yogurt
1 tbsp fat free cottage cheese
1 tbsp lemon juice
1 tsp dried/fresh parsley
1 tsp honey
TIP* Tripple the ingredients for a big rainbow coleslaw
Instructions:
1. Mix together the cottage cheese and yogurt at first.
2. Add the other ingredients and drizzle the honey on top.
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