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Writer's pictureLara Jonker

Rainbow Coleslaw Dip


In a small batch or in a bigger portion for a side dish, this recipe is a winner either way!


I am not a fan of coleslaw, I can't stand the blops of mayo that are added so this is a good alternative for people like me!


Ingredients for dip:

100g washed rainbow coleslaw bag includes: carrots, spinach, cabbage and coriander

3 tbsp double cream plain yogurt

1 tbsp fat free cottage cheese

1 tbsp lemon juice

1 tsp dried/fresh parsley

1 tsp honey


TIP* Tripple the ingredients for a big rainbow coleslaw


Instructions:

1. Mix together the cottage cheese and yogurt at first.

2. Add the other ingredients and drizzle the honey on top.


You can dip in some colourful bell peppers for a snack idea!


Nutrition facts:


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